Avocado Toast

There is a lot of debate about breakfast.

Some say breakfast is the most important meal of the day. Others say it’s better to skip breakfast. And some others say it’s the consistency (eat breakfast everyday or never) that’s important.

We believe that having a nutritious breakfast can be a great way to start the day! How about our Super Easy Avocado Toast for breakfast tomorrow?

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INGREDIENTS:

  • 1 ripe avocado

  • 1 tsp olive oil

  • 1/3 tsp salt

  • 1/3 tsp freshly ground black pepper

  • 1/3 tsp red pepper

  • 1/2 tsp garlic powder

  • 1 tsp lemon juice

  • 2 slices whole wheat bread

  • 1 egg

  • 1 tsp sunflower seeds

DIRECTIONS:

  1. Mash the avocado and mix it with olive oil, salt, black pepper, red pepper, garlic powder and lemon juice.

  2. Toast the bread.

  3. Spread the mashed avocado on the top.

  4. Fry an egg to your preferred consistency and add it on the top of the toast.

  5. Sprinkle sunflower seeds on each toast.

If you’re not a morning person, you can start with a piece of fruit or some homemade smoothies. Have a great day!

Smoothies

REFERENCES:

  1. Guinter MA, Park YM, Steck SE and Sandler DP. Day-to-day regularity in breakfast consumption is associated with weight status in a prospective cohort of women. Int J Obes (Lond). 2019 Mar 29. doi: 10.1038/s41366-019-0356-6. https://www.ncbi.nlm.nih.gov/pubmed/30926951

breakfast, brunch, Recipes, lunch, snackFumi Greenbreakfast, toast, avocado